Audit-ready food safety training for your team.
V-/T-/HACCP · HSE · allergens · hygiene · BRCGS / IFS / FSSC.
Microlearning and food safety culture for the whole organisation — from the shop floor to management. You set it up as a QA manager, production leader or HR professional in food and packaging — your employees learn on the shop floor, on their phones, in their own language.
- HACCP & hygiene
- Mobile microlearning
- 10+ languages
- Audit-ready certificates
Who it’s for
QA / quality
Evidence for BRCGS, IFS and FSSC 22000 — who was trained, when, and who signed off their practical work.
Production and shift leaders
Onboard new employees and temporary workers in their own language, on their phone.
HR and training
Assign by role and production line, with automatic reminders and a skill matrix.
Food safety culture on the work floor
Since 2021, the EU hygiene regulation (through Regulation 2021/382) has required food businesses to build and maintain a food safety culture. BRCGS, IFS and FSSC 22000 also assess it.
Culture shows in behaviour: knowing what is expected of you, understanding it in your own language, and demonstrating it in practice.
FoodTraining makes this visible, and through TrainingWorld we can train leaders to lead by example and address behaviour.
From training to evidence
- 01
Assign
By role, line, shift or language.
- 02
Learn
Short lessons on the phone, in the learner’s own language, with read-aloud.
- 03
Assess
A few questions per lesson.
- 04
Practical sign-off
The team leader observes and signs off. Configurable per training.
- 05
Audit file
Certificates, skill matrix and export.
Three ways to use FoodTraining
Choose from the library, commission custom training, or combine online training with on-site training and a culture programme.
Ready-made library
Choose from our catalog of audit-ready trainings, assign them to your team, and track completion.
Custom training development
We script, design and produce trainings tailored to your SOPs, equipment, brand and languages. On request your own org admin can also author microlearnings for internal SOPs and work instructions — visible only inside your organisation.
On-site training and culture programme
Through TrainingWorld.online, we train leaders and teams on site in leadership, behaviour and food safety culture, combined with the online training.
Featured
Food SafetyFreeFood Safety Intro
A free introduction to food safety
OnboardingCustom-built exampleFull Onboarding | Fish Processing
Start your first day in the fish industry safely.
Health & SafetyHSE Basic Training
Basic set of HSE training courses for production and industrial environments.
Training library
Food SafetyFood Safety | Dry Raw Materials
Specific risks for dry goods: pulses, grains, rice, flour, seeds, proteins, powders, plant-based ingredients.
GeneralDaystart & Toolbox
Daystart & toolbox: daily brief management of safety, quality, and behavior
Health & SafetyHazardous substances | cleaning chemicals
Safe cleaning without risk to people and product
GeneralSupplier Assurance
Food safety begins with reliable suppliers and clear agreements.
Food SafetyVACCP Essentials — Food Fraud Prevention
Vulnerability Assessment & Critical Control Points: identify where your supply chain is vulnerable to food fraud and economically motivated adulteration, and put controls in place auditors will accept.
Food SafetyTACCP Essentials — Food Defence
Threat Assessment & Critical Control Points: protect your site, people and product from intentional contamination, sabotage and malicious attack — the food-defence training BRCGS, IFS and FSSC expect.
leadershipTime Management
Basic Course Time Management
OnboardingCustom-built exampleHACCP | Onboarding | Fish Processing
HACCP in fish processing, risk management, hygiene.
Health & SafetyCustom-built exampleHSE | Onboarding | Fish Processing
Initial training in the field of health, safety, and environment for fish processing.
Food SafetyFreeFood Safety Intro
A free introduction to food safety
Food SafetyFood Safety | Dairy Products
Dairy is fragile: keep it cold, keep it clean, heat correctly, and prevent cross-contamination.
Health & SafetyFire, Evacuation, and Emergency Response (ERT)
Reference through TrainingWorld.online
“He immerses himself in the organisation and brings policy, standards and day-to-day practice together.”
Translated from the Dutch reference about the collaboration with TrainingWorld.online.
Read the reference on TrainingWorld.onlinePart of TrainingWorld.online
FoodTraining.online is the food platform of TrainingWorld.online
FoodTraining.online is the food-industry platform of TrainingWorld.online, which builds sector-specific microlearning platforms for frontline teams — including WorksiteTraining.online for construction and infrastructure.